My colleague who was away on a month long vacation in South Korea returned to work today with a bag full of black rice crackers and ginseng sweets. Eugh I've never liked ginseng sweets - they taste like medicinal sweets. I love rice crackers, but have never tasted black ones.
As I expected, they taste like they were made of brown rice.. not to my liking - I like the white ones better
it looks like purple rice cracker
